Categories

• Ham types
• Whole with bone

Weight

• 6.5Kg
• 6.75Kg
• 7Kg
• 7.25Kg
• 7.5Kg
• 7.75Kg
• 8Kg
• 4Kg
• 5.25Kg
• 4.25Kg
• 5Kg
• 4.5Kg
• 4.75Kg
• 5.5Kg
• 8.25Kg
• 3.7 Kg
• 5.75Kg
• 6Kg
• 6.25Kg
• 8.5Kg
• 8.75Kg
• 9Kg
• 9.25 Kg
• 9.50 Kg
• 9.75 Kg
• 4 Kg
• 4.1 Kg
• 4.2 Kg
• 4.3 Kg
• 4.4 Kg
• 4.5 Kg
• 4.6 Kg
• 4.7 Kg
• 4.8 Kg
• 4.9 Kg
• 5 Kg
• 5.1 Kg
• 5.2 kg
• 10 Kg
• 6Kg - 7Kg
• 5.3

Healing

• More than 15 months
• More than 18 months
• More than 24 months

Feeding

• Bellota: Fed with acorns. Top quality ham certified.
• Cebo: Based on natural feed and during the final fattening stage
• Cebo de campo: Based on natural feed and during the final fattening stage in the pastures.
• Duroc: Set of cereals such as barley, oats, soybeans, wheat and corn

Aspect

• Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
• Serrano: The appearance is wider and less stylized than the Iberian ham. The hoof is light brown.

Presentation

• Vacuum packed
• Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.
• Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

Format

• Whole

Manufacturer

• Jamonarium

Availability

• In stock
• Not available

Weight

• 4kg - 4.5kg

Price

• €53.00 - €179.00

Breed

• Duroc (Gran Reserva)
• Ibérico 50%
• Ibérico 100%
• White pig (Serrano Gran Reserva)

Origin

• Huelva
• Los Pedroches (Spain)
• Salamanca (Spain)
• Spain